acid bile

英 [ˈæsɪd baɪl] 美 [ˈæsɪd baɪl]

网络  胆汁酸

医学



双语例句

  1. Studies on the tolerability of traditional yogurt strains to gastric acid and bile salt are very important to evaluate probiotic strains in yogurt.
    研究传统酸奶菌种对人体胃酸和胆汁盐的耐受性,对评价酸奶的益生性具有重要意义。
  2. Synthesis and Study on the Activity of Dissolving Cholesterol Crystallization of New Acid Bile Acid Conjugates
    新型饱和脂肪酸胆酸缀合物的合成及抗胆结石活性研究
  3. Results Bear bile could decrease the concentration of cholesterol in bile, raise the concentration of bile acid in bile and relieve fatty degeneration of liver.
    结果熊胆粉能降低胆汁胆固醇浓度,提高胆汁胆汁酸浓度,缓解肝脂肪变性。
  4. Objective: To establish the method for determine the deoxycholic acid in porcine bile paste by HPLC.
    目的:采用HPLC法建立猪胆汁膏猪去氧胆酸的含量测定方法。
  5. Objective To establish the rabbit model of mixed reflux esophagitis by mixed perfusion of hydrochloric acid and bile.
    目的通过酸和胆汁混合灌注制备家兔混合反流性食管炎动物模型。
  6. Studies on the Acid and Bile Salt Resistant Ability of Lactobacillus Plantarum and Its Effect of Cholesterol Reducing in vitro
    植物乳杆菌耐酸耐胆盐的体外试验及其降胆固醇作用
  7. An insoluble crystalline acid present in bile.
    胆汁中的一种不可溶的晶状酸。
  8. Coli. Through the comparison of the characteristics as acid tolerance, Bile tolerance and growth rate, it was confirmed that the strain with serial number 1-3 was best in integrated performance.
    通过耐酸、耐胆盐、生长速率等生物学特性比较,确定编号为1-3的菌株的综合性能最佳。
  9. With the effect on experimental thrombus formation as the pharmacodynamics index, the formulation and effects of LMWH oral capsules composed of oleic acid and bovine bile salt upon rabbit hemorheology and thrombus formation were studied.
    以对家兔实验性血栓形成的影响为药效学指标,确定了LMWH口服胶囊的配方组成及其对家兔血液流变学及实验性血栓形成的影响。
  10. Result: Peppermint oil 120 、 60 、 30 mg/ kg giving into duodenum could significantly increase the secretion volume of bile in rat, and slightly increase the concentration of cholic acid in bile.
    结果:薄荷油120、60、30mg/kg十二指肠给药,对大鼠有明显的利胆作用,并能轻度增加胆汁中胆汁酸的排出量。
  11. Conclusions: Double reflux is the most prevalent reflux-type and may contribute to more severe mucosal injury than either acid reflux or bile reflux alone, which sug-gests a synergistic role of gastric and duodenal juice in the development of esophageal mucosal injury.
    结论:GERD患者中较为常见的双重反流对食管粘膜的损伤作用强于单纯酸或胆汁的不完全反流,酸反流与胆汁反流间可能有正性协同作用;
  12. Determination of hyodeoxycholic acid in pig bile before and after fermentation by TLC scanning method
    薄层扫描法测定发酵前后猪胆汁中猪去氧胆酸的含量
  13. Diagnostic value of simultaneously monitoring acid and bile reflux for reflux esophagitis
    同步监测酸及胆汁反流对反流性食管炎的诊断价值
  14. Isolation of chenodeoxycholic acid and hyocholic acid from pig bile
    从猪胆汁提取鹅去氧胆酸及猪胆酸
  15. A Study on Composition of Bile Acid in the Bile of Three Kinds of Snakes
    药用三蛇胆汁酸成份研究
  16. Method comparison for the determination of taurocholic acid in snake bile
    蛇胆汁中牛磺胆酸含量测定方法的比较研究
  17. Determination of bile acid in bile unguent and its medicine preparation by UV spectrophotometer
    紫外分光光度法测定胆膏及其制剂中猪胆汁酸的含量
  18. Test and significance on bacteria deoxyribonucleic acid of bile in gallstones patients with polymerase chain reaction
    聚合酶链式反应检测胆囊结石患者胆汁细菌DNA及意义
  19. Conclusion Pathological acid reflux and bile reflux lead to GERD.
    结论病理性酸反流和胆汁反流的破坏作用是导致GERD的重要原因。
  20. The author described a new technology that three-layers embedded and the targeting intestinal colonization, aimed at solving the problems of preservation difficulty and the low survival rate under gastric acid and bile environment.
    本次发布会介绍了三层包埋及肠道靶向定植新技术,解决了天然益生菌不易保存、不耐胃酸、不耐胆汁和存活率低的技术难题。
  21. CONCLUSION: The content of hyodeoxycholic acid in pig bile after fermentation was 3.0~ 3.7 times as much as that before fermentation.
    结论:发酵后猪胆汁中猪去氧胆酸的量是发酵前的3.0~3.7倍。
  22. 66.7% of patients with RE simultaneously had acid and bile reflux.
    66.7%的RE患者存在酸及胆汁混合反流。
  23. The level of conjugated bile acid of gallbladder bile decreased in chronic liver damage.
    胆囊胆汁中结合胆汁酸:慢性肝损害组及肝硬变组均明显低于对照组,以肝硬变组下降最为明显。
  24. Strains of Lactobacillus having distinct acid and bile salt resistance were isolated.
    筛选出3株具有较强耐酸耐胆盐能力的乳杆菌株。
  25. Objective: To study the acid and bile salt tolerance and biochemical properties of 4 strains of Lactobacilli, originally isolated from human.
    目的:通过模拟正常人体胃内状态,探讨所筛选4株人源乳酸杆菌耐酸耐胆盐的能力,并进行系统生化鉴定。
  26. Screening and fermentation characteristics of 2 strains acid and bile resistant Lactobacillus acidophilus
    2株耐酸及耐胆盐嗜酸乳杆菌的分离筛选及其发酵特性研究
  27. Screening of Lactobacillus Tolerant to Acid and Bile Salt in Traditional Milk Product from Pasture of Inner Mongolia
    内蒙古牧区传统乳制品中耐酸及耐胆盐植物乳杆菌的筛选
  28. Objective To screen Lactobacillus strains had distinct acid and bile salt resistance.
    目的筛选对酸和胆盐耐受性均较强的优良乳杆菌株。
  29. The isolated Lactobacillus strains were passed the tests of tolerance to acid and bile salt, adherence to the epithelial cells of the canine intestinal mucous membrane, the inhibiting germ of filtering germs culture media and acute toxicity.
    分离的乳酸菌菌株经过耐酸试验、胆盐耐受试验、对犬肠粘膜上皮细胞结合性试验、滤菌培养液抑菌试验及急性毒性试验检验其性质。